Amount of Copper, Cu in Macaroni, vegetable, enriched, dry

Cereal Grains and Pasta

In 100 g (Grams) of Macaroni, vegetable, enriched, dry there is 0.2 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Macaroni, vegetable, enriched, dry.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted 370 mg 0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried 15.05 mg 0.02%
Veal, variety meats and by-products, liver, cooked, braised 14.94 mg 0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried 14.588 mg 0.01%
Beef, variety meats and by-products, liver, cooked, braised 14.283 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 13.4 mg 0.01%
Veal, variety meats and by-products, liver, raw 11.865 mg 0.01%
Lamb, New Zealand, imported, liver, raw 11.4 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 9.83 mg 0.01%
Beef, variety meats and by-products, liver, raw 9.755 mg 0.01%
Goose, liver, raw 7.522 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, braised 7.074 mg 0.01%
Lamb, variety meats and by-products, liver, raw 6.979 mg 0.01%
Seaweed, spirulina, dried 6.1 mg 0.01%
Duck, domesticated, liver, raw 5.962 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 5.73 mg 0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat 5.707 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 5.3 mg 0.01%
Mushrooms, shiitake, dried 5.165 mg 0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled 5.1 mg 0.01%
Macaroni, vegetable, enriched, dry

Macaroni, vegetable, enriched, dry is a type of Cereal Grains and Pasta. The most significant nutrients in Macaroni, vegetable, enriched, dry are listed below.

Water 9.89 g 9.89%
Energy (calorie) 367 kcal
Energy (joule) 1536 kJ
Protein 13.14 g 13.14%
Total lipid (fat) 1.04 g 1.04%
Ash 1.05 g 1.05%
Carbohydrate, by difference 74.88 g 74.88%
Fiber, total dietary 4.3 g 4.3%
Calcium, Ca 34 mg 0.03%
Iron, Fe 4.28 mg
Magnesium, Mg 46 mg 0.05%
Phosphorus, P 116 mg 0.12%
Potassium, K 285 mg 0.28%
Sodium, Na 43 mg 0.04%
Zinc, Zn 0.76 mg
Copper, Cu 0.2 mg
Manganese, Mn 3.846 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 1.032 mg
Riboflavin 0.525 mg

Nutrients in Macaroni, vegetable, enriched, dry